This was a great chowder recipe. My 6 yr old turned her nose up at it and said it didn't look good, but after tasting it she loved it and wants to eat it every day. I made a couple changes. I didn't have any thyme or savory so I added some celery seed and old bay seasoning. And I happen to have some light cream that needed to be used, so I subed 1 1/2 c. & 1/2 c. milk for the 2c. milk.
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