This was a great chowder recipe. My 6 yr old turned her nose up at it and said it didn't look good, but after tasting it she loved it and wants to eat it every day. I made a couple changes. I didn't have any thyme or savory so I added some celery seed and old bay seasoning. And I happen to have some light cream that needed to be used, so I subed 1 1/2 c. & 1/2 c. milk for the 2c. milk.

Reviewed On: Nov. 2, 2008

yummy! My kids and I made for father's day. We just threw in all the ingedients into a bowl stirred then added about 3/4 pint of blueberries. Came out perfect!

Reviewed On: Jun. 15, 2008

very good!

Reviewed On: Jan. 26, 2008