My husband really liked this. I was not a fan, but I'm not a fan of canned soups in general, so I'm not a good judge. My hubby devoured this.

Reviewed On: Jan. 14, 2009

I made this exactly as the recipe says, except I did sautee the onions with the sausage. It was not a hit. It was bland, and just really not very good. It's a shame - because it got great reviews. It packed a punch in the calorie department too!

Reviewed On: Jan. 2, 2009

Oh this was good. Lovely recipe, very moist delicious meat. Will make again I did make a few small adjustments though. Like others, I seared the meat first, and I covered the dish I was baking them in, and I did include the marinade. Once it got hot enough I removed half the marinade - and used it as a base for a gravy to go with the chops. Added about a cup of water so it wasn't too rich.

Reviewed On: Jan. 21, 2008