Very nice basic recipe. I made some changes based on what I had and my likes. I used 1 lb HOT Turkey sausage, Fat Free Half and Half as that is what I had, added 1 medium onion chopped and added 1/4C grated cheese into the sauce. I will definitely make this again as it was quick, easy and very tasty for what was literally a 15 minute meal.

Reviewed On: Oct. 17, 2009

Really great and the first time I only marinated for 4 hours. I have 2 that have been marinating since Saturday. Can't wait to see how they are doing with even more "soaking" time!

Reviewed On: Sep. 7, 2009

Yum! This was fabulous. I made as is and slightly underbaked. Fabulous. It was great room temp and also great next day stone cold out of the fridge. I will definitely be making this over and over.

Reviewed On: Aug. 23, 2009