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The reviewer gave this recipe 1 stars. This recipe averages a 1.5 star rating.

Pilsen-port Swiss Fondue

Reviewed: Jun. 9, 2008
This one is definitely not my favorite. Too much work and not enough detail in the instruction.
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9 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Red Salmon Pate

Reviewed: Dec. 27, 2007
It taste great with toasted bread. I modified it a little bit. Instead of rolling the ball mixture into parsley and pecan, I added the parsley and walnut into the mixture. I also added less cream cheese, instead only put 4 tablespoon cream cheese.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Hot Cranberry Citrus Punch

Reviewed: Dec. 25, 2007
Great recipe! Add 1/2 cup gin. Delicious.
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0 users found this review helpful

 

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