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Maman Shima
 
Member Since: Dec. 2007
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Recipe Reviews 1 review
Thanksgiving Corn Pudding
A big hit! I would make a few changes, though: make it in a smaller casserole dish or just double everything but the topping. Also, I never got the topping to become clear, but it still tasted great, if a bit sweet. Everyone loved it.

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Reviewed On: Oct. 16, 2008
 
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