cook's profile


Lindaofky
 
Home Town: Elizabethtown, Kentucky, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Southern, Dessert
Hobbies: Scrapbooking, Gardening, Walking, Reading Books, Charity Work
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About this Cook
I have traveled the world and United States as an Army wife. This came in handy learning the different types of food from each country or region.
My favorite things to cook
Just about any type of dessert.
My favorite family cooking traditions
We always have lasagna for our Super Bowl party.
My cooking triumphs
I feel any meal I cook that my family askes for again is a triumph.
My cooking tragedies
The first turkey dinner I cooked at the age of 20 I left the giblets in the turkey. Imagine my surprise when my dad carved the turkey and cut into plastic. I was so embrassed, since then I have seen women recieve $10,000 on funniest video shows!
Recipe Reviews 10 reviews
Crispy Cucumbers and Tomatoes in Dill Dressing
My mom who is from Germany has made this salad all my life. She slices the cucumber very thin then puts them in a colander with salt to drain for a while this draws some of the bitter taste away. The only other thing she does different is adding just a little sugar to the mixture.

0 users found this review helpful
Reviewed On: Jul. 8, 2009
Best Bread Machine Bread
I have made this recipe several times now and while it makes a great loaf of bread I have not experienced my bread rising to the top of the window. It has made a short fat loaf everytime.

1 user found this review helpful
Reviewed On: Feb. 27, 2009
Linda's Lasagna
Amazing, my name is Linda and this recipe is almost like the one I have used for 30 years. Why then did I give it a low rating? I never, never, put water in my sauce because it tends to make the recipe runny. I also add pepperoni to my sauce.

3 users found this review helpful
Reviewed On: Dec. 27, 2008
 
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