I love these. I make them the same way, except I cut them in half and put them cut side down on a cookie sheet. I even throw the leaves that come off after cutting them on the sheet too. They get crispy. I made these for my bf who hated brussel sprouts...he loves them now!

Reviewed On: Nov. 13, 2009

I just made this today and it's absolutely delicious! I didn't add the liquid smoke because I didn't have any. I did add some crumbled bacon in it though. I shredded all the cheese beforehand which was very helpful. I did have to add a little more milk and I didn't add as much breadcrumbs as it called for. I will definitely be making this again.

Reviewed On: Jan. 10, 2009