I had a bunch of fresh spinach and was running out of recipes...and found this one. I tried it out - and it turned out beautifully!!! I did not have some of the ingredients, but used bacon bits (real ones) instead of chicken. I topped with sliced tomatoes and the kids ate it up!!!! I also brought to a Mom's luncheon and it was a HIT!!! I told them despite the taste, it is TOOO easy to make! This is a 'keeper!'

Reviewed On: Jun. 10, 2009

YUM!!! I have now made this twice - one, a double batch, and tonight a single batch - and it will be gone by tomorrow!!! The first time I used reduced fat cream cheese and grain sugar. Tonight I used powdered sugar and whole fat cream cheese. I found that I had more lumps with the powdered sugar and had to beat that longer. It was also less 'stiff' than the frosting with the 'real' sugar. Either way - it is SUPER YUMMY and you want to eat the ENTIRE BOWL!!! It is THAT good! Just make sure you beat the whole cream in a cold bowl until you see peaks - and you should be fine! LOVE IT! 10+++ Stars!!!!

Reviewed On: Mar. 25, 2009

HOLY COW - HOW SUPER EASY AND DELICIOUS!!! I could not believe how easy and tasty this was. I was truly skeptical, but it turned out wonderful! I used frozen chicken breasts, a cream of chicken and a cream of mushroom, added some spices that we like, and the rest of the ingredients - and that was it. TOO easy and it will be made again and saved! The only hard part is convincing folks that it took me forever to make! :)

Reviewed On: Nov. 27, 2008