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cook's profile
Johnny
Living In:
Provo
,
Utah
,
USA
Member Since:
Jan. 2008
Cooking Level:
Intermediate
Cooking Interests:
Grilling & BBQ, Asian, Indian, Southern
Hobbies:
Hiking/Camping, Photography, Reading Books, Charity Work
Recipe Box
564 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Awesome Sausage, Apple and Cranberry Stuffing
By:
Stacy M. Polcyn
Kitchen Approved
Sweet Potato Puff
By:
Dan
Kitchen Approved
Sweet Potato Pie I
By:
COUGAAR
Kitchen Approved
View All Recipes
Photos
5 images
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Chicken Cordon Bleu II
Recipe Reviews
21 reviews
See All Reviews
Ricotta Pie (Old Italian Recipe)
Amazing pie! I love the soft sweet flavor until you bite into a chocolate chip. Delicious! All that I can recommend is not to make it as a deep dish pie because it take too long to cook and the crust either gets too stiff or it burns.
0 users found this review helpful
Reviewed On:
Oct. 23, 2009
Baked Garlic Parmesan Chicken
My girlfriend thinks that this recipe deserves 3 stars but I think it was better than that... She and I both agree that it didn't have enough flavor and that a bit more garlic would help a lot. Also, the mix doesn't promote moist chicken. Definitely watch it so that it doesn't dry out on you...
0 users found this review helpful
Reviewed On:
Aug. 1, 2009
Italian Spinach Sausage Pie
I really liked this pie but my girlfriend didn't so much... I guess it's your choice. I would make it again. As for this pie it was really filling! It's a great dinner pie
0 users found this review helpful
Reviewed On:
Mar. 4, 2009
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