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Clone of a Cinnabon
Wow, I make these all the time and cannot believe I haven't rated it yet. This is an awesome recipe for perfect cinnamon rolls. When I make these, it never fails my 5 year old daughter will hug me and say "you are the best cooker in the world". I have used all purpose flour in place of bread flour on occasion when I am out, and they turn out just as wonderful. Thank you for such a delicious recipe!
2 users found this review helpful
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Reviewed On:
Feb. 23, 2009
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