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Cathy's Kitchen
 
Home Town: Marilla, New York, USA
Living In: Acworth, Georgia, USA
Member Since: Mar. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Nouvelle, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Boating, Biking, Walking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 47 reviews
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Jalapeno Popper Spread
This is a great tasting dip with a kick. I served it with tortilla chips and had to double it after tasting it!

0 users found this review helpful
Reviewed On: Oct. 24, 2009
Roasted Red Potato Salad
This is a very tasty alternative to traditional potato salad.

0 users found this review helpful
Reviewed On: Aug. 22, 2009
Mediterranean Chicken
This is a very delicious dish. The only changes I made were to use a little more white wine and use a can of fire roasted diced tomatoes instead of fresh. I also added a drained can of white beans which helps to make it more hearty of a sauce. I put all the ingredients into my crockpot and cooked on Low for about 6 hours. It tastes devine and I am going to serve it over a whole grain rice blend and top with a little feta. Thanks for the recipe!

0 users found this review helpful
Reviewed On: Jul. 31, 2009
 
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