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kellyrw123
 
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Member Since: Feb. 2008
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Recipe Reviews 8 reviews
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Blue Cheese Crusted Filet Mignon with Port Wine Sauce
This are absolutely excellent and would really impress a crowd! For those inexperienced with cooking steaks in the oven, I definitely recommend the cast iron skillet straight into the oven...works great!!! Also use a meat thermometer for perfectly cooked filets every time!! I disagree that there is effort with this though. It's really very easy. Don't let that scare you off.

4 users found this review helpful
Reviewed On: Feb. 2, 2008
Banana Pudding IV
This is my family's favorite banana pudding!! Very yummy!

0 users found this review helpful
Reviewed On: Feb. 2, 2008
Monte Cristo Sandwich - the Real One
I love Monte Cristo sandwiches in the restaurants, so I wanted to give them a try at home. This didn't turn out well at all for me. They came apart in the fryer and even when I managed to keep some together they just didn't have a lot of flavor except the grease flavor from cooking. My kids hated them!

1 user found this review helpful
Reviewed On: Feb. 2, 2008
 
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