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Stuffed and Wrapped Chicken Breast
Awesome! We really loved this. Here are the changes I made: 2 chicken breast cut in half lengthwise to make thinner 4 slices bacon 1/4 t onion powder 1/2 t garlic powder 1/2 t salt 1/4 t pepper I kept the cream cheese and bell pepper the same. ****I have made this every week for dinner for the past 2 months and there are NEVER left overs! I even started making more so my husband can take it to lunch the next day.
1 user found this review helpful
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Reviewed On:
Jun. 28, 2009
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