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Utgirl
 
Home Town: Nashville, Tennessee, USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert, Quick & Easy
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Recipe Reviews 5 reviews
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Hashbrown Casserole
This was ok. I don't think I'm crazy about using condensed chicken soup if there is no chicken in the recipe. I would make this again but I'd use a vegetarian soup like maybe cream of celery or cream of onion/mushroom. Its just weird to have a chicken flavor to something that contains no chicken.

0 users found this review helpful
Reviewed On: Feb. 8, 2009
Linda's Lasagna
Simple and delish. You can't mess this up, its everything a lasagna needs to be.

4 users found this review helpful
Reviewed On: Jul. 15, 2008
Greek Pasta Salad I
Very good. Ok, here is what I changed. I added fresh basil, a diced zuchini, and some toasted pine nuts for extra flavor. Also, I used crumbled turkey bacon as a sub for the sausage. It was very good!

2 users found this review helpful
Reviewed On: Jul. 8, 2008
 
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