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Carrot Cake Muffins with Cinnamon Glaze
I made this because it seemed a little bit healthier than some of the other carrot cake recipes, but was dissapointed in not only the flavor but also the texture. It was definetly moist fut just didn't have any cakeness to it. I did not feel the glaze helped much either.
1 user found this review helpful
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Reviewed On:
Apr. 13, 2008
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