Member Since:
Feb. 2008
Cooking Level:
Professional
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies:
Reading Books, Charity Work
“KEEP-ON KEEPING ON”
SOMETIMES I STOP AND WONDER
WHAT’S THE USE
BUT I KEEP-ON, KEEPING ON
AND SOMETIMES, I WANT TO SAY,
THE HELL WITH IT
BUT ABRUPTLY I COME TO MY SENSES
AND KEEP GIVING IT, AN ERNEST ATTEMPT
TO DO THINGS, THE RIGHT WAY.
TO GIVE-UP! TO GIVE-IN
TO SURRENDER AND LET THE WEAKNESS WIN
IS NO CHARACTER OF MINE
NO MATTER HOW MISCONCIEVED
BY THOSE WHO’S DILIGENCE FOR LIFE
HAS BECOME, IMPOTENT,
I! STRUGGLE ON
WARDING OFF INSIDIOUS SLURRS
THE FALLACY OF VICIOUS CURS
ONWARD! I GO, AND MY SENSES STRENGTHEN
WITH EACH AND EVERY BLOW.
NOW THOUGH IT IS TRUE
THAT ONLY THE STRONG SURVIVE,
AH, MAN WITH A PURPOSE
CAN BE A GREAT INFLUENCE OVER THE DESTINY OF OTHER’S LIVES
TED F. LEWIS
1982 DELANCEY ST. RESTURANT 3AM
My favorite things to cook
MADI GRA PASTA
My cooking triumphs
I HAVE YET TO REACH HOME, THOUGH I CONTINUE ON IN SPITE OF MYSELF OR THE CONSEQUENCES OF MY REACTIONS. I LEARN PICK MYSELF UP , THANK GOD AND KEEP IT MOVIN.