This is very close to how I make my dish, however I use 3 kinds of meats, Hamburger, Italian Sausage (Bob Evans) and Denver Steak, the hamburger and sausage are 1 lb each, the denver steak is about half a pound,(I cook the steak medium/well, then chill it and then chop it in fine cubes and mix all 3 meats together in a big bowl) and then I add 6 kinds of cheese, Cheddar, Colby/jack, Provolone, Mozz and Ricotta.. (again, mixing all the shredded cheese in a large bowl) it makes for a very heavy and filling dish. plus I make mine in 4 internal layers with the final layer topped with sauce, mozz and a little cheddar for color.. try it.. you will LOVE it.

Reviewed On: Feb. 7, 2008