cook's profile


Stacey
 
Home Town: Brooklyn, New York, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 5 reviews
Napa Cabbage Noodle Salad
Used a bagged cole slaw mix and left out the almonds that i didnt have on hand. Added half of the ramen flavor pack to the sauce mix and it turned out great. Very quick and simple. Used a little less sugar and oils than called for and was still plenty.

0 users found this review helpful
Reviewed On: Sep. 14, 2009
Zucchini Cobbler
I used my food processor to slice the zucchini which worked out very well. Also, I used about half cup lime juice because I had no lemon. In the zucchini mixture itself I used half cup white sugar and a little less than half cup of brown. I only had 3 cups of flour so thats all I used which came out to be plenty. Overall this was very good but still wayyyy too sweet. Next time I will cut down more on the sugar. Oh, I also left out the nutmeg since I dont like it.

0 users found this review helpful
Reviewed On: Sep. 1, 2008
Crustless Spinach Quiche
Delicious! I used 6 egg whites and a mix of cheeses and it was great! Will definitely make again.

0 users found this review helpful
Reviewed On: Aug. 7, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?