What a great recipe! I made this for me and my husband and we both loved it. A couple things I changed. Since I had to scale this down a lot, I used some mayo instead of an egg. I didn't have seasoned breadcrumbs so I just added my own italian seasoning. also salt and pepper to taste! turned out wonderfully!

Reviewed On: Apr. 5, 2009

I loved this recipe! It was so easy and didn't take long. I brought these to a Christmas party and they were gone within minutes! Like other people have done, I also dipped them in melted chocolate after I dipped them in caramel and let the caramel set. Also, rather than crushed nuts, I drizzled white chocolate over them. The presentation looked amazing and they tasted great! Thanks for this incredibly recipe that I will use again and again!

Reviewed On: Dec. 17, 2008