Served at our last party and the crowd loved it!!

Reviewed On: Oct. 12, 2009

Wow! My wife and I loved this recipe. And it ended up looking just little the picture on the site. We baked a little cornbread to go a long with it. It was quick and easy. And would serve it at a party or potluck dinner. I called it Penn State Chili because it's white chili with navy beans. You know, Blue and White.

Reviewed On: Sep. 29, 2008