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Sloppy Joe Sandwiches

Reviewed: Dec. 14, 2009

My husband and I thought they were great! However , my kids still preferred manwich. This recipe is definitely a keeper!

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Im giving it a 4 because it is a good base recipe. I added some garlic salt, salt and pepper, used a lot less cheese and more eggs and also added a little milk. I have made something like this many times, minus the oregano and crescent rolls. I believer the more flavor you add, the better.

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Naan

Reviewed: Nov. 29, 2009

Although I cant get it as flat as wanted, it still tastes wonderful!!

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Taco Seasoning Mix

Reviewed: Nov. 29, 2009

Was salty but other than that, good! I had to add sugar to the mix to take away some of the saltyness.

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Awesome Slow Cooker Pot Roast

Reviewed: Nov. 29, 2009

I have made this 3-4 times already! My family loves it! I dont use pork, but use beef. It comes out so tender and so full of flavor. This is my recipe from now on when it comes to making roast! I dont even have a slow cooker, i put it in a pot over the stove on low and just let it cook for hours!

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Indian Tandoori Chicken

Reviewed: Nov. 29, 2009

I marinated it for 24 hours, and it still didnt have much flavor. Being a lover of Indian food, we were not impressed at all.

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Sweet Potato Pie I

Reviewed: Nov. 29, 2009

Was fantastic! We added some condensed milk to it and that made it even better! It was a little runny, so instead of adding flour we just added more sweet potato!

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Spiced Pumpkin Seeds

Reviewed: Oct. 25, 2009

2 cups is not enough! Not the way Ive been eating them anyways! I followed another review and boiled the seeds first, and then I followed the rest of the recipe, except I used butter instead of margarine. and this is the best they have ever tasted in all these years of making them! this is how I will make them from every year on out now!

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Chicken Cordon Bleu II

Reviewed: Jul. 11, 2009

I saw all these 5 stars and thought Id give it a try...and now I can see why its 5 stars! I have tried other recipes like this, and this one by far is the best! Love the sauce that goes over it! I did use more white wine than the recipe called for, and it was delicious. Thank you for this recipe!

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BBQ Glazed Homemade Meatballs

Reviewed: Jun. 12, 2009

We werent impressed by this.Followed every bit of the recipe too.

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Portuguese Chicken I

Reviewed: Apr. 19, 2009

I thought this was very flavorful. I don't cook with heavy cream often, so I used plain yogurt instead. Also I cut the prep and cooking time down, did a one skillet dinner. Cooked the chicken, then added everything else. I used boneless chicken breasts and cut them into strips. I had simmering for too long, chicken was dry. Less than the 45 min as suggested for whole breasts. I gave 4 stars because although this was really good, my family wasnt totally impressed. I liked it though!

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Meatloaf in a Mug

Reviewed: Apr. 12, 2009

It was very easy to make but we all thought it was bland. Had to use a lot of ketchup to get flavor. And I followed this recipe exactly as written.

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Mom's Stovetop Pork Ribs

Reviewed: Mar. 29, 2009

Boiled for 2 hours on a medium boil.. This was the easiest dinner Ive made in a long time!! Put the stuff in the pot and 2 hours later you have very tender pork ribs that melt in your mouth with a lot of great flavor!

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Sweet, Sticky and Spicy Chicken

Reviewed: Mar. 25, 2009

I cut the chicken up into cubes, and dredged it like other viewers have suggested. And because of that, I doubled the amount of sauce, as the flour would soak up all of it and there wasnt much to begin with. This recipe was delicious! Definitely a keeper! Was sweet,spicy and sticky as it is titled. Makes very good leftovers for lunch the next day too!

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Restaurant-Style Buffalo Chicken Wings

Reviewed: Mar. 22, 2009

I'm very picky when it comes to the sauce for wings...and this one got 5 stars! My family loved them!

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Appetizer Chicken Kabobs

Reviewed: Mar. 22, 2009

I did not have the mushrooms, and instead of putting them as kabobs,I made them inside. They still turned out great! Now that the weather is finally nicer,will definitely try these kabobs on the grill.

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Skillet Chops with Mushroom Gravy

Reviewed: Mar. 22, 2009

I tweaked this recipe a tad. Added pepper and garlic powder. Other than that, followed the recipe and it came out delicious! I think adding the garlic powder gave it more flavor. I have made pork chops with mushroom soup before,but not with the bread crumbs..was really impressed at the difference! Will definitely keep this recipe :)

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Lemonade Pork Chops

Reviewed: Jan. 6, 2008

This was one recipe I wont be making again. I dont know if I did something wrong, as I see so many positive reviews. I followed it down to a T, and none of us liked it.

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Focaccia Bread

Reviewed: Jan. 6, 2008

Thank you so much for this recipe! I was making bruschetta and always eat it with this bread. Always got the box mix of focaccia bread and no one had it! I was worried! Found this recipe and it turned out great!! Ya saved me! Easy to make and goes very well with bruschetta :)

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