Delicious! This cake was a hit with anyone who tried it! My daughter made it for the Fourth of July and did a flag design on the top. She didn't use any raspberries, as not a lot of people in our family like them, and changed the blackberries to blueberries. The only thing I would add to it is put a side of fruit along with the cake, so you can keep replenishing. Thanks so much for the recipe, we will definitely make this again!

Reviewed On: Jul. 5, 2008

These potatoes were good! I would recomemmend less ranch dressing (half a bottle instead of a whole one) and a little more seasoning, overall. Also, we used gold potatoes instead of russet ones, which turned out nicely. I will make this recipe again, only with the changes I listed above.

Reviewed On: Jul. 4, 2008

This recipe was pretty good. My daughter and husband wanted to make dinner together, and were looking for a glazed vegetables recipe. I found this. It was good, and we will probably make it again!

Reviewed On: Jun. 13, 2008