very tasty.. just as i'd expected. i love the slight sweetness of the apple cider that evens out the saltiness of the cheese perfectly. YUM!

Reviewed On: Oct. 9, 2009

this is a great and very easy recipe to follow. i hate to say it but its even better than my MIL's! (don't tell her). i doubled the recipe, omitted the celery, added 4 cloves of garlic, a cup and a half of fresh corn off of the cob, and 1 small sweet potato (diced). i did add a can of the cream of chicken soup and a bit of flour to thicken up the broth to my liking. VERY tasty!!

Reviewed On: Jun. 13, 2009

It is very tasty and doesn't have that artificial-ness as the bottled "fake" sour mixes bring but this was MUCHO STRONG!!!!

Reviewed On: Feb. 28, 2009