Delicious! I had no shortening, so used margarine. Quick and easy to mix, and ready to eat with dinner. It was so good that I had to have more with butter and honey for dessert. If a second person wanted some, they would have had to beg! Terrific recipe for a person living alone. Thanks!

Reviewed On: Nov. 16, 2009

Thank you! Followed recipe exactly, and it's so good, so easy! Perfect for one person who can't do kneading anymore due to arthritis. If family is coming, I will certainly double recipe and impress them!! Thanks again!

Reviewed On: Oct. 26, 2009

"Quick"?? No. It took 45 minutes to get the dough together, I nearly burned out my mixer and then the time to press" TIPS - butter must be SOFT. Add flour gradually. If too stiff for mixer, finish mixing flour by hand.You might need a little less flour, because butter varies in amount of water it contains. Shortbread has buttery taste, & using confectionery sugar & corn starch should give a melt-in-your-mouth texture.

Reviewed On: Sep. 25, 2009