cook's profile


colleen
 
Home Town: La Puente, California, USA
Living In: Mason, Ohio, USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books, Music
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Recipe Reviews 8 reviews
Vegan Potatoes au Gratin
This was pretty good. It wasn't very crunchy on top, though. Next time I would use regular bread crumbs. My husband loved it.

1 user found this review helpful
Reviewed On: Feb. 22, 2008
Vegetarian Ribs
These were really good. They did not look like the pic, though. The dough was very wet, I couldn't roll, it basically was one big blob, so I cut it when it was cooked. Next time I would use less liquid. Otherwise, they were very yummy!! My husband loved them!!

0 users found this review helpful
Reviewed On: Feb. 22, 2008
Savory TMT Sandwich Filling
This was okay. The texture was a little weird, next time I might use silken tofu just to make it smoother. My husband thought it was hummus.

0 users found this review helpful
Reviewed On: Feb. 22, 2008
 
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