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Lynn Meehan
 
Home Town: Nanuet, New York, USA
Living In: Monroe, New York, USA
Member Since: Jan. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Italian, Low Carb, Kids, Quick & Easy
Hobbies: Photography
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About this Cook
Novice cook who gets the urge to try new things from time to time. I don't cook on a regular basis (poor hubby), but when I do,I love taking recipes and making them my own.
My favorite family cooking traditions
German family favorites such as pot roast and potato dumplings... mmmm
Recipe Reviews 5 reviews
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Puppy Chow II
Delicious recipe! For a sweet and salty fix, add salted peanuts to the mix... yum!... I have also made it using white chocolate chips.

1 user found this review helpful
Reviewed On: Jul. 1, 2008
Rempel Family Meatloaf
Very flavorful and easy to prepare. My family really enjoyed it. When I realized I had no crackers to make it on one occasion, I substituted them for baked potato chips... came out just as good.

1 user found this review helpful
Reviewed On: Apr. 6, 2008
Raspberry Walnut Baked Brie
So simple, so good... To make things a little more "eater friendly", I substituted the pastry sheet for Pepperidge Farm Puff Pastry Shells... They were a big hit with my picky family this Easter.

1 user found this review helpful
Reviewed On: Apr. 6, 2008
 
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