Recipe tastes GREAT! My 3 kids Loved it! i followed the recipe to the T and although I thought it was more cake like than bread like it was still very good!

WOW! This is my first apple pie from scratch and let me say that its sooo easy! And cheap! Why buy store bought. Ok I did "some" obvious alterations after reading at least a hundred reviews. I made my "Basic Flaky Pie Crust" from this site (awesome btw) ahead of time. Had it all done for when my sauce was ready. I doubled my sauce because the I saw that it was too little. I used margarine instead of Butter because thats what I had and it was fine. I added 2 teaspoons of cinnamon, a tablespoon of mexican vanilla and a pinch of all spice to my sauce. I didnt have any nutmeg on hand or else I would've added that too. Baking time: I read that some peoples apples were still a little hard...what I did, instead of altering the baking time, I just cut my apples a little thinner and it came out fine. I didnt do the lattice pie top, I didnt want to mess it up since it was my first time. A full top works fine, just make sure to brush it with a beaten egg. Also, This pie should not be eaten right away! Wait till the next day or refrigerate for at least 6 hours. I couldnt wait and after it being cooled for just 2 hours, it was still very watery. By morning it was PERRFECT! Overall, I made this at night and when I woke up for breakfast it was half gone all ready...By noon it was TOTALLY GONE! Excellent Pie!

Awesome!

Awesome Recipe! Easy and Fast to make and tastes good too. Used with Grandma Ople's apple Pie from this site.

Great Recipe! The first batch i made came out really flat. They were still crispy and chewy, but just too flat for my taste and didnt look as nice. Second batch, I added a 1/4 more of flour and put the batter in the fridge for 15 min. They came out AWESOME! Perfect texture, Crispy, chewy, and a bit more fluffy. Overall, A Fantastic recipe!

Good Recipe. I doubled the recipe and it still came out good. My husband was eating just like that! Although I didnt like that it takes HOURS before you can actually stack your cookies. Appearance was nice and glossy!

AWESOME RECIPE!!! I LOVE IT! The only change I made was, I used 1/2 cup of Shorting and 1/2 cup of butter. I like the flavor and crispyness that the Crisco leaves. Other than that the recipe is PERFECT!

Great recipe! I gave pieces to my friends to try and they didnt believe that I had made this myself! I will definitely use this again!

AWESOME!!! Made it as an extra desert a party and everyone who got a piece RAVED about it! I will definitely make again!

Great Recipe! Kids loved Them! Will mos def make again!

This was my first time making homemade frosting and it was good! I felt like I can still taste the cream cheese and I didnt like that at all. but it was still very good!I will probably make again.

This was the first time I ever made a cake that wasnt boxed! I will NEVER go back again! this cake was AWESOME!

AWESOME recipe! Super easy! I followed others suggestion of baking in a water bath and it worked out perfect! Just add another 15 min to baking time and you should be great!

BEST Banana bread EVER! Super easy to make and excellent moisture! Didnt make any changes and it came out perfect! Highly recommended!

AWESOME!!! Thank you! Husband doesnt really like Peanut Blossoms, but he loved these!!! This recipe will stay in the family! :)