A free spirit who loves trying new things and sharing them with guests. I find cooking very therapeutic and loving in the sense that I share my creations I love to make stellar dinners for my husband [my kids are not ready for nouvelle cuisine] and my family and friends. I love baking special holiday goodies for everyone. Eastern European dishes, twists on American favorite. Dinners to remember, and desserts to die for. Setting off the fire alarm the first time I tried broiling baby lamb chops. It was winter and I froze the whole house trying to de-smoke the house!