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Cajun Chicken Pasta
Being a Cajun myself, I'm a big critic when a recipe has "Cajun" included in the name. This dish was actually pretty tasty. I did kick it up a bit by adding La hot sauce in with the cajun seasoning. I used rotini pasta because that's all I had in my pantry. I wouldn't say it's a "True Cajun Winner", but it's a good family meal.
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Reviewed On:
Jan. 18, 2008
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