Wonderful recipe! I changed the recipe by adding 6 cloves of garlic, 3 Tablespoons of brown sugar, 1/4 tsp. salt, 1/2 can of coconut milk, 1/2 of the juice from a lemon, and 1/8 ginger. I served it over rice. We then put shredded coconut, oranges, bananas, and raisins on top. I need to still play with it, but it was very close to the curry that the cooks would make for us in bordering school in Nigeria, West Africa.
Was this review helpful?
[
YES
]
0 users found this review helpful
What's this?