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Pecan Pie V
Never make a pecan pie with corn syrup again!! I sure won't. This is my new favorite pie!! I changed a couple minor things. Added a 1/2 cup pecans, and 1/4 cup of mini choc. chips also added 1/4 tsp of fine sea salt. As others did i changed the baking time/temps to 350 for the first 20 min, then 325 for 35 min. It was perfect!!
1 user found this review helpful
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Reviewed On:
Nov. 9, 2011
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