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Tina T
 
Home Town: Atlanta, Georgia, USA
Living In: Madison, Wisconsin, USA
Member Since: Jan. 2008
Cooking Level: Beginning
Cooking Interests:
Hobbies: Scrapbooking, Photography, Painting/Drawing
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brown sugar meatloaf
blueberry pie
maple walnut pie
walnut pie
Pasta Pomodoro
About this Cook
license-less vet, better to eat than to cook, Luv beverages, eggs, cooked vegetables, American beef & Taiwanese pork.
My favorite things to cook
simple stuff, no more than 5 ingredients and no more than 3 steps!
My favorite family cooking traditions
a huge pot of soup w/ everything in there except starch.
My cooking tragedies
all those which had happened so far.
Recipe Reviews 27 reviews
See All Reviews 
Easy Mexican Hot Chocolate
Maybe I should not fill the whole mug with water and milk, it tastes too thin to me. I added a little bit ginger powder in it which makes it all even better!

2 users found this review helpful
Reviewed On: Nov. 16, 2011
Baked Scallops
topped parmassan gets too dry, and easy to fall off. It needs some kind of sauce to fix them together.

0 users found this review helpful
Reviewed On: Oct. 3, 2010
Spanish Rice II
Excellent recipe! Love the taste. I just added a little more celery and dry basil to make it more colorful. Really easy and delicious!

1 user found this review helpful
Reviewed On: Apr. 23, 2009
 
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