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Wilmasteca
 
Living In: Sacramento, California, USA
Member Since: Jan. 2008
Cooking Level: Professional
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Success!
Finished and resting
Half way full
Ready, set, Timpano!
About this Cook
My favorite family cooking traditions
We do a Mardi Gras/ Fat Tuesday party for about 30 people every year. Jambalaya, coleslaw, corn bread, homemade King cake and my husband makes beingets.
My cooking triumphs
Timpano!
Recipe Reviews 28 reviews
See All Reviews 
Easy Key Lime Pie I
Super easy and deelish! I added one drop of blue food coloring to give it a little bit more green color.

0 users found this review helpful
Reviewed On: May 1, 2009
Garlic Teriyaki Edamame
I did not make this, but had it at party. I was told this was the recipe. My brother in law sucked them down!

1 user found this review helpful
Reviewed On: Apr. 21, 2009
Peanut Butter Fudge Bars
I really liked this recipe. They did do a little crumbling, which didn't slow anyone down from devouring them. As for the crumb topping, I just crumbled it in my hand then dropped on the chocolate.

0 users found this review helpful
Reviewed On: Mar. 6, 2009
 
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