This was my first time making a Lasagna:) I sortof messed up on the noodles but It was a good mistake. I boiled some water than put the noodles in the 13by9 dish and poured the water over it and let it sit for 25 mins. Well The curly part on the edges fell off and the pasta was most of the way done but I liked it this way bec that's usually what I dont like about lasagna. The hard Crispy edges. The meat mixture I used real tomatoes instead of canned, added parm and sadly didnt have tomato paste which would of made sauce alot better:( but added 16oz can of Hunts garlic and herb sauce. The ricotta mix, just added one more egg. Also Keep some sauce aside without meat for the bottom and top. I layered mine noodles, meat sauce, ricotta, mozz cheese. Really fantastic recipe!!
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