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daynamite79
 
Home Town:
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Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Vegetarian, Kids, Quick & Easy
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Recipe Reviews 3 reviews
Buttery Soft Pretzels
These taste great, however, the outside cooked a lot faster than the inside. The first ones were dark brown on the outside & doughy in the middle. I ended up turning the oven down to 400 for the second batch. These rise like crazy! I used half whole-wheat flour and they were delicious. A great sweet-salty mix.

2 users found this review helpful
Reviewed On: May 23, 2010
Yummy Sweet Potato Casserole
AMAZING.

0 users found this review helpful
Reviewed On: Dec. 20, 2009
Southwestern Chicken and White Bean Soup
I made a quadruple batch of this (to share with new moms.) It was delicious and satisfying, but could use a little oomph in flavor. I'll use medium or spicy salsa next time.

0 users found this review helpful
Reviewed On: Dec. 20, 2009
 
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