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Fragrant Lemon Chicken
We enjoyed this recipe, the chicken was very moist and tender, perfect to fix and have ready after work. For those who like more flavor, I halved some garlic cloves and rubbed the chicken skin with them, in addition to the salt and pepper—then diced it and added it with the onion.
1 user found this review helpful
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Reviewed On:
Apr. 29, 2008
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