good, although a bit too soft for me. i prefer meatloaves that are not as bread-y. i would increase the amount of ground beef next time.

Reviewed On: Jan. 7, 2009

very very good pie recipe! but i like it tasting like cinnamon so i added a heaping tablespoon of cinnamon into the cooked sauce. i dusted the apples with brown sugar and cinnamon too before placing them in the pie crust. i poured the sauce over the apples then topped it with a crumb topping: 1/3 C softened butter, 1/3 C brown sugar, 1 cup grated cheese, 1/2 C APF. delicious!

Reviewed On: Dec. 8, 2008

this was really good! i used salted sweet cream butter, and added 1/3 C brown sugar. i cut through the ingredients and just dumped everything in the pie pan. then i pressed it into the pan with my hands. next time, i will grease and flour before i press in the crust, so to prevent the crust sticking to the pan. very good nevertheless. i will be using this recipe for pie crusts from now on.

Reviewed On: Dec. 8, 2008