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Michelle

Member Since: Nov. 2006

Recipe Box 1 recipe

Title
Type
Overall Rating
Member Rating

Avocado and Tuna Tapas
By: La Cocina de Redondita
Kitchen Approved

Recipe Reviews 3 reviews

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Fig and Olive Tapenade

Really liked this recipe. Used fresh rosemary instead of dried. Turned out really nice, but will either puree or chop up the ingredients better next time.

0 users found this review helpful

Reviewed On: Sep. 16, 2007

Stuffed Mushrooms III

I would not change a thing about this recipe. I have prepared this recipe twice and both times the mushrooms have come out excellent. You know this recipe is good when a guest asks you twice for the recipe!

0 users found this review helpful

Reviewed On: Feb. 13, 2007

Corn Casserole II

I usually only use 1/2 a jar of jalopenos because this dish might be too spicy/hot for some.

1 user found this review helpful

Reviewed On: Nov. 23, 2006

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