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Didn't turn out so good. They got too blackened, with all of those spices and kind of burnt with out a lot of flavor. I guess a tip would be to cook for less time and to put more salt on it with less spices.

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Chicken Tikka Masala

Reviewed: Jan. 31, 2009

Really really good, but very fattening. I've substituted plain yogurt for the butter and it still turns out pretty good.

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Slow Cooker Chicken and Dumplings

Reviewed: Jan. 31, 2009

Really good. Definitely make again, but place the biscuits in earlier than 30 minutes before serving... more like 1 hour.

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Different Chicken Divan

Reviewed: Jun. 14, 2008

Not the healthiest,but very tasty.

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Cranberry Waldorf

Reviewed: Dec. 8, 2006

Very easy and very tasty, as well as healthy. I also received many compliments and was asked for the recipe by several family members. I think the sugar could be eliminated or cut down to your liking.

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2 users found this review helpful