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Robin Kinnelly
 
Home Town: Canton, Michigan, USA
Living In: Fort Wainwright, Alaska, USA
Member Since: Nov. 2006
Cooking Level: Beginning
Cooking Interests: Mexican, Italian, Kids, Quick & Easy
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 39 reviews
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Campfire Hash
We've made this dozens of times and it's a family favorite. It's great for leftover fried red potatoes that my husband makes.

1 user found this review helpful
Reviewed On: Nov. 27, 2009
Grandma's Green Bean Casserole
It's missing something for me and I can't figure out what. I left out some of the sour cream as other suggested and it was still creamy. I also mixed cheese in and added it on top. I even added those french fried onions but still not the same as the kind made with soup...

0 users found this review helpful
Reviewed On: Nov. 27, 2009
Pretzel Salad
I love this salad! Jello is never a huge hit at Thanksgiving dinner, which is fine with me because I get the leftovers! I used pineapple juice in place of water but even if I hadn't, it still would have tasted great!

0 users found this review helpful
Reviewed On: Nov. 27, 2009
 
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