cook's profile


Robin Kinnelly
 
Home Town: Canton, Michigan, USA
Living In: Fort Wainwright, Alaska, USA
Member Since: Nov. 2006
Cooking Level: Beginning
Cooking Interests: Mexican, Italian, Kids, Quick & Easy
Hobbies: Walking, Reading Books, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 39 reviews
Campfire Hash
We've made this dozens of times and it's a family favorite. It's great for leftover fried red potatoes that my husband makes.

1 user found this review helpful
Reviewed On: Nov. 27, 2009
Grandma's Green Bean Casserole
It's missing something for me and I can't figure out what. I left out some of the sour cream as other suggested and it was still creamy. I also mixed cheese in and added it on top. I even added those french fried onions but still not the same as the kind made with soup...

0 users found this review helpful
Reviewed On: Nov. 27, 2009
Pretzel Salad
I love this salad! Jello is never a huge hit at Thanksgiving dinner, which is fine with me because I get the leftovers! I used pineapple juice in place of water but even if I hadn't, it still would have tasted great!

0 users found this review helpful
Reviewed On: Nov. 27, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States