YUM!!!! Per other's suggestion, I used 2 C heavy cream and 2/3 cup half & half, 1/2 C cocoa, 1/2 C chocolate chips, approximately 1/4 t chili powder and 1/2T cinnamon, DELICIOUS!!!!

Reviewed On: Aug. 31, 2008

I took others reviewers advice and used only butter. The key is to mix on high to get it to blend into icing. I put all the sugar in at once as well. I used all 4 cups of sugar and it was sweet. I love sweet, but this is too much for me, will make it again but only use 3 cups

Reviewed On: Feb. 26, 2008

LOVED IT!!! Per others' suggestions, I marinated the chicken and the taco sauce with water, about 3/4 C, over night actually. Put 1/4 C of salsa over each piece, baking uncovered for about 30 minutes, topped with Mexican blend cheese (that's what I had) and served with seasoned black beans, garnished with sour cream. AWESOME!!!!

Reviewed On: Jan. 24, 2008