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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Chicken with Garlic, Basil, and Parsley

Reviewed: Dec. 2, 2009
Amazingly good, for something so simple and easy to throw together. The garlic slices roast along with the chicken, and become very buttery and delicious.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Mediterranean Stuffed Chicken

Reviewed: Dec. 2, 2009
Delicious, and fancy enough for company.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Spicy Bean Salsa

Reviewed: Dec. 31, 2008
My brother-in-law said this is so good you could eat it with a spoon. I think he did.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.19 star rating.

Minnesota Pork Chops

Reviewed: Nov. 15, 2008
Good, not great.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.03 star rating.

Slow Cooker Veggie-Beef Soup with Okra

Reviewed: Sep. 29, 2008
If you make this soup, be sure to use frozen or canned potatoes, as raw potatoes will not get tender in 4 hours on low.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Skillet Pork Chops with Potatoes and Onion

Reviewed: Sep. 29, 2008
COMFORT FOOD!!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.

Tangy Grilled Pork Tenderloin

Reviewed: Jul. 21, 2008
My failure with this was my own fault. I put tenderloin and marinade in the oven. The marinade burned to the pan, and the tenderloin was good, but not great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Grilled Shrimp Scampi

Reviewed: Jul. 21, 2008
Very good and very easy.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Strawberry Dream Cake I

Reviewed: Jul. 2, 2008
Very good, very easy, very moist cake. I used white chocolate chips and they didn't melt all the way. Next time, I'll put them in the hot milk while it's still on the stove.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

30-Minute Minestrone

Reviewed: Jun. 23, 2008
I should have rated this long ago. I have made it several times, and it's always a hit. I cook the macaroni right in the soup, and double the chicken stock.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.98 star rating.

Tommy's Ham Casserole

Reviewed: Jun. 23, 2008
Super way to use up leftover ham. Easy and delicious comfort food.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Red Potato Salad

Reviewed: Jun. 12, 2008
I am making this for the second time in less than a month because my husband says he didn't get enough last time I made it. The best potato salad I've ever made.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Cheddar Bruschetta

Reviewed: Jun. 2, 2008
WOW! Another reviewer mentioned her guests enjoyed these cold. How many did she have to make for them to last that long???? I used 2% cheese and lite mayo and added 1 tsp of garlic powder to a double batch. They were gone in 5 min. Next time I will quadruple the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

My Kid's Favorite Pork Chops

Reviewed: Mar. 27, 2008
Wonderful! They melt in your mouth and have great flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.37 star rating.

Lavonne's Scrumptious White Wine Chicken

Reviewed: Mar. 27, 2008
This was good, but the sauce was too oily. Next time I will try another suggestion and substitute cream for the oil.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Crazy Cake

Reviewed: Mar. 27, 2008
Hard to believe this is fit to eat from looking at the recipe, but it's the moistest chocolate cake I've ever made. I will never make chocolate cake any other way.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Herb Roasted Pork

Reviewed: Feb. 11, 2008
Outstanding! After reading the reviews, I used fresh sage and crushed it with my mortar and pestle. I also used a 1# pork tenderloin, but the full amount of herbs and sauce. This is my new favorite roast pork recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Broiled Chicken with Corn-Pineapple Salsa

Reviewed: Feb. 11, 2008
Sensational! I did as some others indicated and marinated my chicken in teriyaki sauce. The only other change I made is I substituted diced ortega chilies and a sprinkle of cayenne for the jalapeno, as I didn't have a jalapeno. Will definitely make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Chicken Marsala

Reviewed: Jan. 4, 2008
Delicious, and very easy and fast to make. This is a keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.

Amy's Spicy Beans and Rice

Reviewed: Jan. 4, 2008
We're not vegetarians, so I added sliced turkey smoked sausage. It was great over jasmine rice.
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