Simple and delicious! A big hit at the potluck. The dressing ingredients tasted just right although I didn't use all of the dressing. I used unpeeled Cameo apples (sweet and crisp). I used Craisins instead of raisins. Used walnuts as suggested. Didn't have celery so used a crunchy mini-cucumber. Recipe proportions are right on. I made a 'mostly' Waldorf salad. Quality produce is critical.

Reviewed On: May 15, 2009

Delightful, interesting flavor. Served it on Easter with ham. Well received. I cooked the asparagus too long but still good. I think that under-cooked is better than over-cooked. I had too many things going on in the kitchen while I cooked the aspargus.

Reviewed On: Apr. 25, 2009

This is so tasty and so nutritious and so satisfying. Wonderful!

Reviewed On: Mar. 20, 2009