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sissabelle
 
Member Since: Oct. 2006
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Walking, Photography, Music, Wine Tasting
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Recipe Reviews 12 reviews
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Chocolate Cream Cheese Frosting
I melted the chocolate in the microwave & used regular milk instead of evaporated. I halved the recipe (enough for a 9 x 13 cake) and didn't want to open a whole can for such a small amount of milk. Everyone loved this - thanks!

0 users found this review helpful
Reviewed On: Dec. 31, 2008
Good Old Fashioned Pancakes
These are SO delicious and also SO easy to make! I chilled the batter for about 30 minutes, and it was easy to work with. I took the advice of other reviewers and only used 3/4 tsp of salt, and added 1 tsp of vanilla. Everyone loved these - thanks!

0 users found this review helpful
Reviewed On: Dec. 10, 2008
Chocolate Chip Cookies for Special Diets
My dad is a diabetic & a very picky eater lol. I make these with Splenda, and he loves them. I omit the nuts, double the vanilla, and use skim milk instead of water. The rest of the family loves them too. Thanks for the recipe!

3 users found this review helpful
Reviewed On: Jan. 20, 2007
 
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