these are my favorite healthy cookies and i make them all the time! i make some alterations: i cut back on the white sugar (only 1/4 cup) but keep the 1/2 cup brown sugar, and i use 1 cup of whole wheat flour and 2 cups of oats. this makes the cookies softer and more moist. if cookies don't flatten on their own, you can flatten with a fork before baking. they make a GREAT snack!!!

Reviewed On: Sep. 24, 2007

this was REALLY good! i added a can of black beans, chili beans and canned corn and whatever spices i had. the pumpkin gives the chili a thick consistancy and packs on the nutrition. this does not taste like pumpkin, though, and it's not supposed to. (pumpkin is a relatively bland squash on its own). will definitely make again!

Reviewed On: Dec. 8, 2006

everyone LOVES this pie! it looks unassuming, but once they put it in their mouths, they are floored! i added extra peanut butter and made with an oreo crust. super easy too!

Reviewed On: Dec. 8, 2006