this slaw was great. I followed the directions with the exception of using poppy seeds and loved it. definatly making again. thanks

Reviewed On: Jun. 13, 2009

this recipe was just ok. i rated it four instead of three because it came out just like the reviews said, kinda fluffy almost. not the way I think of pumpkin pie. I think I'll stick with my tried and true pumpkin pie recipe.

Reviewed On: Dec. 27, 2008

All I can say is OMG!!! My two non-turkey eaters, both ate this and said it was the best turkey they'd had. They don't eat turkey because its to dry. I followed the directions to a T. I put the majority of the herbs and oil under the skin. I covered it with foil and then made another half batch and basted it with it the last half hour. It was awesome, it was extremely moist and had a great flavor. The leftovers today are just as good. Thank you for a great recipe

Reviewed On: Dec. 27, 2008