I enjoy cooking, though I don't think of myself as an expert cook. I enjoy making whole wheat bread and trying new recipes. Cooking a formal dinner for friends(we all got babysitters). Shrimp bisque, green salad, dinner rolls, broiled salmon, green beans, garlic mashed potatoes and Chocolate Truffle Loaf for dessert. I only do this once a year. Shortly after we were married,we invited our new paster and his wife for dinner. My stove quit while cooking and I didn't realize it...lemon chiffon cake ran all over the kitchen, steaks didn't broil, potatoes didn't bake. Thankfully, everyone had a great sense of humor and we still laugh about it.