cook's profile


alicia conner
 
Member Since: Oct. 2006
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Recipe Reviews 7 reviews
Double-Cheese Eggs Benedict
this was pretty darn good! i made it for a few people and they LOVED it.

0 users found this review helpful
Reviewed On: Aug. 18, 2009
Fra Diavolo Sauce With Pasta
I LOVED this! I didn't use big tomatoes I used a ton of grape tomatoes from my garden, I just cut them in half and threw them in! I also threw in some white wine when cooking the shrimp and scallops and I put it in the tomato sauce. I thought this was great.

1 user found this review helpful
Reviewed On: Aug. 14, 2009
Cabbage Rolls II
I had a house full of guys and they ate these up! I did use a half and half mix of ground sausage and ground beef and they were great!

0 users found this review helpful
Reviewed On: Jun. 19, 2009
 
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