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Fresh Strawberry Pie I
This was just like my mom use to make when I was a kid! I only used one Nila pie crust and 1 lb of strawberries which I quartered and arranged in the pie crust. I made the gelatin sauce as directed and poured in pie shell when luke warm. It turned out great when served with a spot of extra creamy redi whip topping.
2 users found this review helpful
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Reviewed On:
Jul. 2, 2007
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